Til the Last Drop: Herbal Wine in Ancient Greece

About Course
The ancient Greeks drank wine for breakfast, lunch, and dinner. Although always diluted, wine was not only a satisfying beverage but also a nourishing and healing tonic. We will explore the herbs that were infused in wine, the common ailments of the day, and the religious traditions with Dionysus, the much-celebrated god of wine.
Course Content
Lesson
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Class Recording
31:29